So, you’re wondering, “What Time Is It In Mexico City?” Right now, as you’re reading this, Mexico City is in the Central Time Zone (CST), which is typically 6 hours behind Coordinated Universal Time (UTC-6). But knowing the current time in Mexico City is just the beginning of your journey into understanding this incredible metropolis. More importantly, knowing when to visit, and how to make the most of your time in Mexico City, is what truly unlocks the magic of this destination.
After multiple trips, totaling almost a month spent exploring its vibrant streets, bustling markets, and historical wonders, we at what.edu.vn have fallen head over heels for Mexico City. It’s a city that operates on its own rhythm, a captivating blend of ancient history and modern dynamism. Understanding its tempo, both literally in terms of time zones and figuratively in its cultural heartbeat, is key to an unforgettable experience.
Mexico City isn’t just a place to check off a bucket list; it’s a city to immerse yourself in. From the moment you step off the plane, you’ll be swept up in a whirlwind of sensory experiences. The sheer scale of the city, the tantalizing aromas of street food, the echoes of history in its grand architecture – it’s all a bit overwhelming, in the best possible way. But to truly appreciate it, you need to understand its timing, its pace, and its moments.
This guide isn’t just about telling you what time it is in Mexico City; it’s about helping you understand the perfect time to experience it. We’ll delve into a 4-day Mexico City itinerary that’s designed to maximize your time, ensuring you don’t just see the sights, but truly connect with the soul of the city. We’ll cover everything from the best time of year to visit, to managing your time effectively each day to see and do everything on your list.
We’ll start with the essential logistics – helping you orient yourself in time and space – and then dive into a detailed itinerary packed with experiences that will make every minute in Mexico City count. Our goal is to equip you with the knowledge to craft your own perfect trip, discovering along the way the places and moments we’ve cherished and know you will too.
Disclaimer: Please note that some links in this article, particularly hotel links, are affiliate links. This means that at no extra cost to you, we may earn a small commission if you click through and make a booking. Rest assured, we only recommend products and services that we wholeheartedly believe in.
Contents show
1 How Many Days Do You Need in Mexico City to Truly Appreciate the Time?
2 Finding Your Time Zone: Where to Stay in Mexico City for Efficient Exploration
3 Making Every Minute Count: Getting Around Mexico City Efficiently
4 Is Mexico City Safe to Explore at Any Time?
5 Timing Your Arrival: Things to Know Before You Go to Mexico City
6 4 Days in Mexico City: A Perfectly Timed Itinerary for First-Timers
1 How Many Days Do You Need in Mexico City to Truly Appreciate the Time?
When planning your trip and considering “what time is it in Mexico City” in the context of your travel schedule, the first crucial question is: how much time do you actually need to experience this vast city? Mexico City is, by population, the largest metropolis in North America. This sheer size translates to an almost limitless array of things to see and do, meaning you simply can’t cram everything into a short visit.
Think of it this way: even after three separate trips, with two lasting over a week, we still feel like we’ve only begun to uncover the layers of Mexico City. There are still places on our list that remain unexplored, experiences untasted.
Therefore, when considering your timeframe, understand that this itinerary is designed to help you focus your energy. It’s about making informed choices to maximize your experience within a realistic timeframe.
For a first-time visitor, we recommend dedicating between four and six days to Mexico City. This allows enough time to delve into the major highlights without feeling completely rushed. This guide focuses on a four-day itinerary, but we’ll also provide suggestions for extending your stay if you have more time available, or for condensing it if your schedule is tighter. Ultimately, the right amount of time depends on your personal travel style and interests, but four to six days offers a solid foundation for a memorable introduction to this captivating city.
2 Finding Your Time Zone: Where to Stay in Mexico City for Efficient Exploration
Choosing the right neighborhood to stay in can significantly impact how you spend your time in Mexico City. Just like understanding “what time is it in Mexico City” is about more than just the hour, choosing your accommodation is about more than just a place to sleep. It’s about optimizing your location to make the most of your precious travel time.
After several trips and stays in different areas, including Coyoacán further south, we strongly believe the most time-efficient and centrally located neighborhoods for visitors are the triangle formed by Roma Norte, Condesa, and Juarez.
Especially if your trip is relatively short, like four days, staying in these neighborhoods offers several key advantages.
Firstly, location is paramount. These neighborhoods are conveniently situated on the southeastern edge of Chapultepec Park, acting as a central hub roughly equidistant from both Polanco and the Centro Histórico. This central position means you’ll minimize travel time to most major attractions.
Secondly, consider the atmosphere, the “vibe.” Roma Norte and Condesa, in particular, are known for being among the more upscale and desirable areas of Mexico City. They boast beautiful tree-lined streets and are home to some of the city’s finest culinary and cocktail destinations. Staying here places you in the heart of the action, saving you travel time and immersing you in a pleasant and convenient environment.
Each of these three neighborhoods offers a slightly different flavor. Here’s a brief overview to help you decide which best suits your travel style and time considerations:
Roma Norte: Trendy, bohemian, and full of hip cafes, restaurants, and boutiques. Great for foodies and those seeking a stylish and walkable base.
Condesa: Leafy, relaxed, and known for its parks, Art Deco architecture, and vibrant nightlife. Ideal for those who enjoy a more laid-back atmosphere with easy access to green spaces.
Juarez: A bit more eclectic and up-and-coming, with a mix of traditional and modern influences. Offers a slightly more budget-friendly option while still being centrally located and well-connected.
P.S. We generally advise against staying directly in the Historic Center (Centro Histórico). While it’s a must-visit area, it can be very loud, intensely busy, and somewhat overwhelming, especially for a longer stay. It’s fantastic for daytime exploration, but these other neighborhoods offer a more relaxed and strategically located base for your overall Mexico City adventure.
For a more in-depth exploration of accommodation options, we recommend consulting our dedicated guide to the best places to stay in Mexico City. It provides detailed insights into our four favorite neighborhoods, weighing the pros and cons of each, and offering a curated selection of hotels and guesthouses that we find particularly appealing and well-located for maximizing your time in the city.
3 Making Every Minute Count: Getting Around Mexico City Efficiently
Understanding “what time is it in Mexico City” also extends to understanding travel times within Mexico City. This is North America’s largest city, and navigating it effectively is crucial to making the most of your time. When planning your days, remember two key implications of the city’s size on transportation:
Firstly, traffic congestion is a significant factor. From approximately 11 am to 7 pm daily, major roads throughout the city can become heavily congested. Traveling between neighborhoods during these peak hours, for example, from Centro to Roma Norte or Condesa to Coyoacán, can take considerably longer than expected.
This means you need to factor in extra travel time if you have fixed appointments, like tours or reservations. Alternatively, consider utilizing public transportation, which largely bypasses traffic thanks to the extensive underground subway system and dedicated bus lanes.
Secondly, while Mexico City is wonderfully walkable within neighborhoods, walking between neighborhoods is often impractical. We are avid walkers, and we love exploring neighborhoods on foot. However, due to the distances involved, relying solely on walking to travel between different areas of the city is simply not time-efficient.
For inter-neighborhood travel, the most effective options are Uber or public transportation. Each has its advantages and disadvantages, and the best choice often depends on your priorities and the time of day. Let’s explore both:
Utilizing Public Transportation in Mexico City to Save Time
Mexico City’s public transportation network is impressively comprehensive. The combination of buses and the metro system can take you virtually anywhere you need to go, and at a very affordable cost of just 5-8 pesos per ride.
However, affordability doesn’t always equate to speed or efficiency. In our experience, using public transportation in Mexico City often involves trade-offs in time and convenience.
Transfers are frequently required, which can be confusing, particularly when stations aren’t directly adjacent. These transfers, combined with potential walks from stations to your final destination, can add significant time to your journey.
Furthermore, public transportation, especially during peak hours, is often very crowded, both on the metro and buses. While it’s a budget-friendly and widely accessible option, it may not always be the most pleasant or time-saving experience.
The primary advantage of public transportation is its ability to circumvent the notorious Mexico City traffic, especially during rush hour (roughly 11 am to 7 pm).
However, be aware that this is also the busiest period for the metro and buses, so expect crowded conditions. If you have a time-sensitive commitment, such as a tour or class during rush hour, public transportation is generally the more reliable option to avoid being stuck in traffic.
Using Uber in Mexico City for Efficient and Comfortable Travel
In terms of efficiency (ignoring traffic) and overall convenience, Uber is often the best way to navigate Mexico City outside of walking within a neighborhood or using public transit when traffic is heavy.
While taxis are readily available and relatively inexpensive, communication can be challenging if you don’t speak Spanish fluently. The lack of pre-set fares in taxis also means there’s a potential for overcharging.
Uber, with its pre-determined fares and ability to set your origin and destination within the app, offers a more reliable and transparent experience. We frequently use Uber when walking isn’t feasible and public transportation isn’t the most time-efficient or direct route to our destination.
Uber provides a comfortable and relatively quick way to get around, particularly when you prioritize minimizing travel time and prefer a more direct and predictable journey. Just be mindful of traffic, especially during peak hours, which can impact Uber travel times as well.
4 Is Mexico City Safe to Explore at Any Time?
Safety is a natural concern for any traveler, and when considering “what time is it in Mexico City,” it’s also wise to think about safety at different times of day and in different areas.
While Mexico City, like any large urban center, has areas with higher crime rates, the tourist-friendly zones, particularly those featured in this itinerary, are generally considered safe for visitors.
In fact, based on our experiences, we have never felt less safe or more uncomfortable in these areas of Mexico City than we have in many cities within the United States. It’s important to maintain a balanced perspective and rely on factual information rather than sensationalized narratives.
The U.S. State Department, at the time of writing, even rates Mexico City at a similar level of risk as cities like Paris or Amsterdam. This is a crucial point to consider when evaluating safety perceptions.
Of course, like in any major city worldwide, common-sense precautions are always advisable to ensure your safety and peace of mind in Mexico City:
- Minimize valuables: Avoid wearing flashy jewelry or carrying large amounts of cash.
- Be aware of your surroundings: Pay attention to your belongings, especially in crowded areas and on public transportation. Pickpocketing can occur in busy areas.
- Avoid walking alone late at night: Stick to well-lit and populated areas, especially after dark. If you need to travel at night, use Uber or a reputable taxi service.
- Opt for Uber over street taxis: As mentioned earlier, Uber offers a more reliable and transparent service.
By exercising normal travel caution and staying informed about your surroundings, you can confidently explore and enjoy Mexico City at various times of day and night. The key is to be mindful, prepared, and trust your instincts.
5 Timing Your Arrival: Things to Know Before You Go to Mexico City
Beyond just “what time is it in Mexico City” on your watch, there are several important time-related and general factors to consider when planning your trip and timing your arrival:
Altitude Adjustment: Mexico City sits at a significant elevation of 7,350 feet (2,240 meters) above sea level. The altitude can definitely affect you, especially on your first day. It’s essential to take it easy upon arrival, drink plenty of water to stay hydrated, and be mindful of the intense sun at higher altitudes.
Intense Sunshine: The sun in Mexico City is notably strong, partly due to the elevation. Sun protection is crucial – use high-SPF sunscreen, wear hats, and consider light, long-sleeved clothing, even on seemingly mild days.
Temperature Fluctuations: Be prepared for significant temperature swings throughout the day, especially if you’re visiting during the winter months (November to February). Mornings can be chilly, but temperatures can rise dramatically by afternoon, often by as much as 30 degrees Fahrenheit (17 degrees Celsius). Layering your clothing is essential for comfort.
Dry Air: The altitude also contributes to very dry air in Mexico City. Pack lip balm (chapstick) and consider bringing moisturizer to combat dryness, especially if you’re prone to dry skin.
Water Safety: Tap water in Mexico City is not safe to drink. Bottled water is the standard recommendation. To be more environmentally conscious, consider buying large jugs of water (5 or 10 liters) to refill a reusable water bottle, rather than relying on numerous small plastic bottles.
Language Considerations: While English is spoken in many tourist areas, particularly in neighborhoods like Condesa and Roma Norte, learning basic Spanish phrases is highly recommended and deeply appreciated by locals (“Chilangos,” as Mexico City residents are known). Simple phrases like “hola” (hello), “por favor” (please), “gracias” (thank you), and “¿habla inglés?” (do you speak English?) will enhance your interactions and show respect for the local culture.
Rainy Season Timing: Mexico City experiences a distinct rainy season, typically from June through October (summer months). During this period, expect afternoon downpours, often starting around 3 pm and lasting for a few hours. While the rain can be refreshing, it can also impact outdoor activities. We personally prefer visiting Mexico City during the dry season (winter for North Americans and Europeans) when the abundant sunshine provides a welcome escape from gray skies.
6 4 Days in Mexico City: A Perfectly Timed Itinerary for First-Timers
Now, let’s get to the heart of planning your time in Mexico City with a detailed 4-day itinerary. Our philosophy for travel, refined over years of exploration, is simple: the most rewarding and enriching travel experiences come from connecting with locals and seeing a place through their eyes.
We’ve embraced this philosophy wholeheartedly in Mexico City, participating in numerous tours and experiences that have profoundly deepened our understanding of the city’s culture, history, and people.
Therefore, our biggest piece of advice for your Mexico City adventure is to prioritize guided tours and local experiences. This itinerary reflects that emphasis, anchoring each day around a key guided experience, balanced with time for independent exploration, delicious meals, and soaking in the atmosphere of different neighborhoods.
In terms of structure, we’ve designed each day around a central activity, allowing for flexibility on either side to enjoy coffee, evening drinks, and simply wandering and absorbing the unique character of each area.
Day 1: Introduction to Mexico City and the Timeless Centro Histórico
Day one is all about stepping back in time and immersing yourself in the historical heart of Mexico City, the Centro Histórico. This is where the story of Mexico City began, on the very spot where the Aztec city of Tenochtitlan was founded.
As you explore, you’ll learn about the Aztecs’ journey from the north, their centuries-long migration, and their eventual settlement in the valley where Mexico City now stands. It’s a story of resilience, adaptation, and the remarkable transformation of a city built on a lake.
If you’re unaware, Mexico City is essentially built on a former lakebed (or swamp, depending on who you ask). Centuries ago, it was a network of canals, resembling Amsterdam more than the sprawling urban landscape you see today. Over the last century, most of these canals have been filled in. However, remnants of the canal system still exist to the south in Xochimilco, which we’ll visit on day 4, offering a vital perspective on Mexico City’s origins.
This ambitious city plan, however, comes with a significant challenge: as groundwater has been pumped out from beneath the city, Mexico City is gradually sinking. This is particularly pronounced in denser areas like the Centro Histórico, Roma, and La Condesa, which are heavier due to their large buildings and population density.
Before we delve deeper into the Centro Histórico, let’s consider a fascinating fact. How much do you think the historic center of Mexico City sinks each year, on average? When we posed this question to friends and family, guesses ranged from half an inch to a bold five inches.
The reality is astonishing: the historic center sinks approximately 20 inches per year. That’s nearly two feet annually! It’s a staggering figure that underscores the dynamic and, in some ways, precarious nature of this incredible city. While projections vary, many experts believe that Mexico City may face significant structural challenges within the next 25 to 50 years due to this ongoing subsidence.
Despite this, the Centro Histórico as it exists today is a treasure trove of history, culture, and architectural grandeur, and absolutely deserves your time and attention.
We’ve collectively spent about three days exploring the historic center, and our preferred approach – by far – is to begin with a guided walking tour, followed by independent exploration of specific sites that pique your interest. This is exactly how we’ve structured your first day in Mexico City.
A Timely Guided Walking Tour of the Centro Histórico
Over recent years, we’ve come to appreciate guided walking tours as an invaluable way to get oriented in a new city. They offer several key advantages:
Firstly, you receive a concise yet comprehensive crash course in the city’s history and culture. This foundational knowledge significantly enriches the rest of your trip, providing context and deeper understanding.
Secondly, you spend a few hours with a local expert who can offer insider tips on where to eat, drink, and explore – and specifically point you towards the best versions of each. Local recommendations are invaluable for discovering hidden gems and authentic experiences.
Lastly, and perhaps most importantly, guided tours often lead you to places you would likely never discover on your own. This was particularly evident in Mexico City. For example, in the iconic building adorned with Azulejos tiles in the Centro Histórico, there’s an upstairs room filled with historical photographs of Mexican Independence fighters, including Pancho Villa pictured at the very bar in that building. It’s a hidden gem we would have completely missed on a self-guided tour.
There’s almost no chance we would have stumbled upon such a fascinating detail independently.
All this is to say, if you want to delve beneath the surface of the Centro Histórico, the birthplace of Mexico City built atop the ancient Aztec city of Tenochtitlan, a guided walking tour is an absolute must.
Based on our exceptional experience with Mariel, an anthropology student born and raised in Mexico City, we wholeheartedly recommend spending a few hours exploring with her.
We opted for this private tour due to our group size and our positive experiences with With Locals, a platform that connects travelers with local guides worldwide.
The tour covers the major landmarks of the Centro Histórico, including the Palacio de Bellas Artes, the Zocalo (Plaza de la Constitución), and the Metropolitan Cathedral. It also ventures into lesser-known but equally captivating spots, such as hidden palaces, the remarkably ornate post office, and the exterior of Templo Mayor, the ancient Aztec temple that formed the foundation of Tenochtitlan.
The highlight, in our opinion, is the opportunity to choose your local guide. We selected Mariel for her infectious enthusiasm, her genuine local perspective, and her background in anthropology. Everyone in our group agreed that it was a true highlight of our trip.
Click here to check prices and availability for the same walking tour we enjoyed (and be sure to choose Mariel if she’s available!).
Timely Tacos al Pastor and Pulque Break
After your walking tour, you’ll undoubtedly be hungry. Fortunately, the Centro Histórico is brimming with fantastic taco spots, many just a short walk away.
We discovered some of these gems on a street food tour during our first Mexico City trip years ago, and revisited them on our most recent visit.
El Huequito was a standout, tied for our favorite tacos al pastor in all of Mexico City. Interestingly, we found the Centro location to be noticeably superior to another branch we tried.
Our preferred way to enjoy tacos al pastor at El Huequito is to skip the indoor seating and eat standing at the counter. You’ll see locals simply approach the taquero (the meat specialist) and tell them how many tacos they want and their preferred toppings. “Con todo” (with everything) is the way to go, meaning onions and cilantro.
Then, head to the counter where you’ll find an array of salsas and lime wedges. Don’t be shy with the lime – a generous squeeze of juice from a full wedge per taco is the perfect touch.
Following tacos, it’s time for an experience that was both a highlight and a slightly chaotic adventure: pulque!
Just across the street from El Huequito, Google Maps revealed a pulqueria with rave reviews. My brothers had expressed curiosity about pulque at various points during our trip, and we decided this was the perfect moment to try it.
But first, what exactly is pulque?
Pulque is essentially fermented agave juice, often back-sweetened (flavored after fermentation) with fruit juice. It’s somewhat similar to kombucha, with a low alcohol content (1-4%), but it has a thicker, viscous texture (resembling nopales – cactus – when cut).
If you’re interested in learning more about pulque, we recommend this informative piece from Serious Eats.
The pulqueria we stumbled upon turned out to be perhaps the most famous in all of Mexico – Las Duelistas (even mentioned in that Serious Eats article!).
Pulque is very much a social, after-work beverage, and we arrived around 5 pm to a completely packed establishment. So crowded that we had to squeeze into a shared table, and I was too concerned about jostling my neighbors or spilling my drink to take any photos.
One surprising aspect was the diverse age range of the crowd, filling every available stool, chair, and corner. From young couples whispering to each other (presumably because the noise level made normal conversation impossible) to older men enthusiastically belting out ballads along with the jukebox.
I managed to decipher the server’s question through lip-reading and ordered three glasses of pulque: two guava flavored (my personal favorite) and one cucumber and lime with a Tajín rim, recommended by the server.
While the cucumber-lime was interesting, guava remains my top pulque flavor. Las Duelistas typically offers a rotating selection of five or six flavors. Our recommendation? Start with the guava, then ask your server “¿cuál es tu favorito?” (what’s your favorite?) and try their suggestion next.
Timely Views from Torre Latinoamericana
For the most breathtaking panoramic views of Mexico City and the sprawling valley it occupies (allowing you to truly visualize its former lake setting), a visit to the top of Torre Latinoamericana, Mexico City’s pioneering skyscraper, is essential.
You might wonder, as we did, who conceived the idea of building a skyscraper on a swamp, in a region prone to major earthquakes. While the precise rationale (commissioned by an insurance company) is less clear, what is evident is its remarkable resilience. Torre Latinoamericana has withstood numerous significant earthquakes (though it is, indeed, gradually sinking into the swamp).
Looking at their website (we didn’t revisit on this most recent trip, but did a few years prior), we discovered that purchasing tickets online with a foreign credit card isn’t directly possible. This means you either need to buy tickets on-site (expect potentially long lines, especially on weekends) or purchase through a third-party vendor (as suggested on their website).
However, a key drawback: even with a third-party voucher, you still need to queue to exchange it for a physical ticket, negating any real time-saving advantage.
Therefore, our best advice is to simply purchase tickets upon arrival. You’ll just need the “mirador” (viewpoint) access, not any of the museum options. More detailed information is available here.
An alternative, if the line for the mirador is lengthy – which we’ve done before – is to skip the viewpoint entirely and head directly to the bar (Miralto) near the skyscraper’s summit.
The cost of a drink per person is roughly comparable to the entrance ticket, and you completely bypass the ticket line and elevator queue, ascending directly to the 40th floor.
Timely Choose Your Own (Mezcal) Adventure
To conclude your first day, we present you with a choice, a “choose-your-own-adventure” style experience.
Remember those engaging books from our (millennial) childhood? I (Matt) specifically recall the Goosebumps versions, spending hours exploring different paths, restarting whenever I met a gruesome end, determined to find a way to survive.
We offer a similar choice for your evening: a mezcal-focused experience.
To provide some context, I have vivid and positive memories of my first mezcal encounters in Mexico City during that initial trip. I realized then just how diverse and nuanced mezcal could be. Coming from the US, my prior perception was that mezcal was always smoky, no matter what.
However, on that first trip, I discovered that mezcal can be bright and citrusy, fruity, even floral. And yes, it can certainly be smoky too. But it’s a vast and complex flavor spectrum.
On a subsequent Mexico City trip, I decided to delve deeper and participated in a guided tasting of various mezcal types.
Of all the tours and experiences we’ve mentioned, this mezcal exploration is perhaps the most optional, which is why we offer two choices: the guided tasting we did, or a DIY version exploring some of our favorite mezcal spots in Roma Norte.
Your choice depends on your budget and interest level. But either way, we strongly recommend dedicating a couple of hours to sample different types of mezcal, especially if your prior experience is limited to the smoky varieties commonly found in the US.
A Timely Guided Mezcal Tasting Experience
This is the guided mezcal tasting we participated in. We spent a couple of hours in a small, intimate setting in Roma Norte, tasting five distinct mezcal varieties.
The experience began with an overview of mezcal – its origins, production methods, and regional variations. We then moved into the tasting itself, learning about each variety’s unique characteristics and what distinguishes them. As a bonus, we concluded with a tasting of a particularly special mezcal.
Even if you’re not a seasoned spirits connoisseur (we certainly aren’t), this experience was fantastic. While it’s not inexpensive at around $60 per person, the value lies in the expert guidance and curated selection of mezcals, allowing you to truly appreciate the nuances and differences between varieties.
Pro-tip for this experience: Eat a substantial meal beforehand! Five mezcal samples (though you’re meant to “kiss” and savor them, not drink them like shots) is a significant amount of alcohol. In our more mature years, it might have knocked us out for days, but thankfully we did this tasting in our younger days.
DIY Timely Mezcal Tour
If you prefer a self-guided approach, we recommend focusing on three bars in Roma Norte that we’ve enjoyed. They are all within a 10-minute walk of each other, and we’ll list them in our recommended order for mezcal exploration:
La Clandestina: Our original recommendation, and a place we’ve returned to across three trips. It’s not a curated experience, but they have an extensive mezcal menu, ranging from approachable Espadins to more adventurous options from Jalisco (as opposed to Oaxaca, the primary mezcal-producing region). They also serve a Kiwi Mezcal cocktail that ranks as one of the best cocktails I’ve ever had in Mexico City.
Mano Santa: Another excellent mezcaleria in Roma Norte, similar in its intimate atmosphere to La Clandestina, with seating extending onto the sidewalk. They boast a wide selection of mezcals, including various agave varieties and some intriguing experimental processes. They also have a food menu highlighting Oaxacan cuisine (try the tlayuda).
Mis Mescales: On my previous visit, Mis Mescales was my top recommendation for purchasing mezcal to take home. They have a great selection, a friendly and helpful owner, and a convenient location in Roma Norte. Imagine my disappointment when, while finalizing this guide in the Mexico City airport before flying home, I discovered they now offer guided tastings! For around $20 USD, you can enjoy a tasting of about four mezcals in their cozy space near Mercado Roma. More information is available here.
Day 2: Time Traveling Through Chapultepec Park, Anthropology, and Polanco Glamour
Day two is dedicated to a history lesson spanning millennia, from the Mayan and Aztec civilizations to modern-day Mexico, and everything in between. Don’t worry, all that learning will be bookended by delightful coffee in La Condesa, a relaxing stroll through Mexico City’s equivalent of Central Park, and an evening immersed in the glitz and glamour of Polanco.
IMPORTANT TIME NOTE: Remember that museums in Mexico City are typically closed on Mondays. If day two of your itinerary falls on a Monday, simply swap it with another day to avoid disappointment!
Timely Coffee Start in La Condesa
Before your day of historical exploration begins in earnest, you’ll definitely want (or rather, need) a caffeine boost to power you through the two museums on today’s agenda.
Fortunately, the northwest corner of La Condesa, conveniently located near your first stop in Chapultepec Park, is a haven for excellent coffee shops.
Here are three top options to kickstart your day with a perfectly timed coffee break:
Camino a Comala: This gem was recommended by Christian, the expert guide from our coffee experience, and it absolutely lived up to the hype.
It served what was tied for the best cup of coffee in Mexico City that I had during our trip – a Gesha variety from the renowned Finca Chelín in Oaxaca. The aroma and flavor were intensely floral, both in the cup and on the nose.
They also offer other, more affordable coffee options for pour-over brewing, as well as the standard range of espresso-based drinks.
Anvil Café: This tiny space, similar in size to many of Mexico City’s tortillerias (tortilla shops), is worth a visit for their horchata espresso alone. I spotted it on the menu and immediately messaged my older brother to join me to try it (spoiler alert: it was fantastic).
I engaged the barista in (somewhat broken) Spanish, asking about their brewing methods, and he was incredibly helpful and friendly, explaining the pour-over process as he prepared my coffee.
Seating is limited to a few sidewalk spots and just three bar stools inside.
Blend Station: My feelings about Blend Station are somewhat mixed. Let’s start with the positives: their La Condesa location is beautiful. It presents as a typical espresso bar from the street, but opens up into a stunning, spacious atrium at the back. If I had to choose a coffee shop based purely on ambiance, this would likely be it.
However, I wasn’t completely enamored with their coffee itself. In fact, I’d describe my experience as a 50% hit rate. I loved one out of two of the coffees I tried in-house, and when we bought two bags of beans to bring home, I again only loved one out of the two.
On a later visit, I tried their espresso tonic, which was actually quite delightful. Pros and cons, I suppose.
Timely Exploration of Chapultepec Park, Castle, and National History Museum
Chapultepec Park, Castle, and the National History Museum were a fantastic discovery on our recent 2023 trip to Mexico City, and I (Matt) can’t believe we hadn’t prioritized it on previous visits.
It has everything we appreciate: stunning city views, a compelling history lesson (albeit primarily in Spanish), and beautiful murals.
Chapultepec Castle sits within Chapultepec Park, perched atop a hill, commanding impressive views of the surrounding city (at least on days when smog levels aren’t too heavy and you can actually see Polanco in the distance).
Originally constructed in the late 18th century as a palace, its commanding location and panoramic vistas are no surprise.
Over the centuries, it has served various roles: palace, military academy, and, most recently, a museum, among other uses.
Today, it houses the Museo Nacional de Historia, or the National History Museum.
While the Anthropology Museum will provide insight into the region’s history before the establishment of the Mexican state, the National History Museum tells the story of Mexico from its Spanish colonial period to the present day.
The museum is organized in a largely chronological manner. For me, the highlights were the enormous murals depicting key historical events: the War of Independence (from Spain), the Mexican Revolution (against Porfirio Díaz’s dictatorship), and the Mexican-American War (during which American forces stormed the castle, suffering significant casualties in the process).
Overall, plan to spend approximately 60-90 minutes exploring the museum, including viewing the historical exhibits and taking in the city views from the castle grounds.
Most of the exhibit descriptions are in Spanish, but even if you don’t speak Spanish, much of the museum is visually engaging, making it still worthwhile to visit.
Tickets can be purchased on-site and cost 90 pesos (at the time of writing). For the most up-to-date information on opening hours, prices, and more, consult their website here.
Important Note: Bags larger than a small backpack (I tried to clarify size limits but didn’t get a definitive answer) and any food or drinks are not permitted inside the museum. You’ll need to check larger bags. IF YOU NEED TO CHECK A BAG, YOU MUST PURCHASE A TOKEN FROM THE TAQUILLA (TICKET OFFICE) FOR 10 PESOS.
El Museo Nacional de Antropología: A Timely Deep Dive into Ancient Civilizations
Of all the recommendations in this itinerary, we feel most confident in our strong opinion about the Museo Nacional de Antropología – which we’ll refer to as “the Anthropology Museum” going forward.
The Anthropology Museum is one of Mexico City’s most prestigious museums, and deservedly so.
It covers vast historical periods, showcasing invaluable artifacts that tell the story of Mexico, with a strong focus on the indigenous peoples who have inhabited the region for millennia.
While many of us in the United States may have learned a little about the Mayans and Aztecs in school, it was often relegated to a few paragraphs each, woefully inadequate for two of the most significant civilizations in the history of the Americas.
Let’s briefly discuss our museum philosophy. To do this, we need to rewind to our very first Mexico City trip back in 2017.
Back then, we were relatively inexperienced travelers, and I (Matt) spoke very little Spanish (both have since changed). We visited the Anthropology Museum right at opening time on one of our precious four days and learned a valuable lesson: we’re not particularly good at museums on our own.
This has been confirmed at various museums around the world since then. We’ve found that to truly understand and appreciate what we’re seeing, we need someone more knowledgeable to guide us and tell the story.
Otherwise, we tend to wander around somewhat aimlessly, making superficial observations like “oh, that’s pretty” or “oh, cool, a snake.”
Here’s our firm recommendation: if your budget allows (it’s not terribly expensive), you should absolutely only visit the Anthropology Museum with a guided tour.
There are several reasons for this, but two are particularly compelling:
Firstly, the museum is enormous, comprising 22 rooms filled with priceless artifacts spanning thousands of years. It would take well over a day to see everything, and how do you even begin to decide what to focus on? Spoiler alert: a guide is invaluable for this!
Secondly, almost all exhibit descriptions are in Spanish (with a few English overview panels per room, primarily providing broad historical context, but very limited specific artifact explanations).
Even though we are reasonably comfortable with Spanish after spending a month in both Mexico and Spain (which, linguistically, can feel like different languages) and two months in Colombia over the past few years, we still found some of the signage challenging to understand due to specialized vocabulary not encountered in everyday conversation.
Timely Guided Tour of the Anthropology Museum
We took this tour with Carlos, which was another highlight of our trip.
We spent three hours with Carlos, focusing on the Maya, Aztec, and Teotihuacan rooms. He expertly wove together a narrative that connected these three civilizations, helping us understand the artifacts in a way we definitely couldn’t have achieved on our own.
One of the most fascinating things I learned, at least for me, was the reason behind the differing states of preservation of Mayan and Aztec ruins. Mayan ruins often appear more weathered, while Aztec ruins seem almost recently constructed.
The explanation is that Mayans primarily used limestone, which is more susceptible to erosion from weather and other environmental factors. In contrast, Aztecs utilized basalt, a much more durable volcanic rock.
Our main point is that the Anthropology Museum is absolutely worth visiting (and pairs well with the nearby National History Museum). However, several factors make it a challenging museum to navigate independently.
Therefore, we highly recommend taking a guided tour if you want to maximize your understanding and appreciation of this incredible museum.
Click here to see prices and availability for the same Anthropology Museum tour we took, which is worth every peso (and includes museum entry).
Self-Guided Timely Visit to the Anthropology Museum
If you choose to explore the museum independently, an English audio guide is highly recommended and will be a worthwhile investment.
Another factor to consider is the time of day you visit. We’ve been both in the morning and late afternoon and preferred the late afternoon (which is when the tour takes place). It tends to be less crowded then, particularly with school groups who often visit in the mornings.
If possible, plan your visit for the afternoon, a few hours before closing (as structured in this itinerary).
We suggest buying tickets in advance (once you’re in Mexico City is generally sufficient), which you can do here. (The “buy tickets” button is in the top bar, and you can switch the website to English using the “ES/EN” toggle at the top right).
Important Note: Similar to the National History Museum, bags larger than a small backpack and any food or drinks are not allowed inside. You’ll need to check larger bags (which is free and secure). However, the bag check line can be long, so try to avoid bringing a large bag if possible on this day.
Timely Feast in Polanco
As previously mentioned, Polanco is Mexico City’s premier district for seeing and being seen.
Located just north of Bosque de Chapultepec, it’s characterized by upscale boutiques, fine-dining restaurants (including two ranked among the world’s top 15), and chic bars.
Spending an evening experiencing Polanco is highly recommended, especially if you appreciate fine dining.
We have three specific recommendations for Polanco, although the area offers much more to explore, eat, and drink. (In particular, the modern art at Museo Soumaya is worth a visit if you have extra time in the city).
Firstly, if you enjoy fine dining, this is your opportunity.
Two of Mexico City’s most acclaimed restaurants are located within a few blocks of each other in Polanco.
If you’ve watched any food documentaries about Mexico City on Netflix, you’ve likely encountered Enrique Olvera, whose culinary empire now spans from Mexico City to New York City. His flagship restaurant, Pujol, is the one you’ve undoubtedly heard about.
The other is Quintonil, whose chef trained under Olvera before establishing his own renowned restaurant. We’ve now experienced both, and they offer distinct dining experiences.
Pujol is generally considered more traditional and understated in its approach.
Quintonil is more adventurous and, dare we say, flamboyant in its culinary style.
Securing a reservation at either restaurant can be challenging (book months in advance if possible). But if you had to choose, we’d recommend Quintonil for its innovative and adventurous take on Mexican cuisine.
Secondly, Limantour truly lives up to the hype. This cocktail bar consistently ranks on “world’s 50 best bars” lists. While we can’t definitively judge the validity of such rankings, we can attest that we’ve visited Limantour multiple times and consistently enjoyed their exceptional cocktails.
Thirdly, dedicate some time to simply wander and window shop in Polanco. It’s a premier shopping destination with a wide array of offerings.
We suggest starting at Pasaje Polanco (here on Google Maps), which features a curated selection of shops, and then exploring the surrounding neighborhood from there.
Day 3: Timely Cooking Class, Roma Norte Exploration, and La Condesa Charm
Day three focuses on immersing yourself in Mexican culinary culture, exploring the trendy Roma Norte neighborhood, and enjoying the relaxed atmosphere of La Condesa. The morning is dedicated to a hands-on cooking class, including a market tour in Roma Norte. After your food coma subsides, explore the rest of Roma Norte before concluding your day in leafy La Condesa.
A Timely Cooking Class + Market Tour at Aura Cocina
We’ve already extolled the virtues of museum tours, but you know what else we absolutely love doing while traveling? Cooking classes (or food tours).
Cooking classes and food tours are our preferred way to delve deeper into the food culture of a destination, and they often provide a valuable souvenir: recipes you can recreate at home!
Case in point: as I (Matt) write this in our Portland home, we have a taco recipe simmering on the stove, directly from a cooking class we took in Mexico City just a couple of weeks ago.
Having experienced both a cooking class and a street food tour in Mexico City, if we had to choose just one, we’d opt for the cooking class (although the street food tour is our top recommendation in the “with more time” section).
We particularly appreciate these experiences when they include a market tour. We feel similarly about market tours as we do about museums – we don’t always know what we’re looking at, and having a local expert to provide cultural context is incredibly helpful.
Otherwise, we tend to wander around somewhat aimlessly, exclaiming “oh, that’s a cool-looking fruit, I wonder what it is” and moving on after 15 minutes.
I, Matt, have now taken two separate cooking classes at Aura Cocina, a cooking studio in Roma Norte, and thoroughly enjoyed both, considering them essential components of any Mexico City itinerary.
And, remarkably, I had the same chef, Lorena, leading both classes. During the second class, I learned that Lorena is the sister of Graciela, the founder of Aura Cocina.
It’s a substantial five-hour experience, but the time flies by.
Here’s a general overview of the day: for the market tour option, you’ll meet early – around 9:30 am – at their beautifully renovated studio in Roma Norte. You’ll be welcomed, offered coffee and a snack, and given an introduction to the class.
From there, you’re whisked away to nearby Mercado Medellin to explore fruits, flowers, both corn and flour tortillas, and some special culinary treats from Oaxaca (no spoilers!).
Then, you return to the studio, and the cooking begins! Around 1 pm, after an hour or two of hands-on cooking, you’ll be ready to feast on your creations!
Aura Cocina offers a variety of classes. I’ve personally taken (and loved) both their street tacos class, which covers three distinct taco types and a salsa for each, and their four-course Mexican feast, where we prepared white mole and tlapique, two dishes I had never encountered before.
If I had to choose between the two, I’d lean towards the Mexican feast, as the recipes are more unique and less commonly found outside of Mexico. However, I thoroughly enjoyed the tacos class as well, and it’s a very close call. You really can’t go wrong with either option.
Timely Exploration of Roma Norte
Roma Norte is consistently one of our favorite neighborhoods in Mexico City and tops our list of recommendations for where to stay in Mexico City.
Colonia Roma is a historic district located just southwest of Mexico City’s Centro Histórico. Unlike La Condesa, which has a more organic and less structured urban design, Roma Norte is laid out on a grid pattern, reflecting its relatively more modern origins.
Walking through Roma Norte, you might notice a somewhat European feel, with wide boulevards and tree-lined streets lined with shops, cafes, and restaurants on the ground floor and apartments above.
This European influence is deliberate: Roma Norte began as a wealthy suburb (of sorts) just outside the city center, attracting affluent aristocrats, many of European descent.
Over time, the neighborhood experienced periods of both prosperity and decline. Notably, in the 1980s, it went through a less desirable phase, which ultimately paved the way for its current transformation into one of the city’s trendiest and most sought-after neighborhoods (particularly for expats and tourists).
It’s a classic example of gentrification, a phenomenon we’ve observed in cities worldwide.
A neighborhood becomes less desirable and, therefore, more affordable, attracting artists and bohemian communities who inject creativity and hipness. This, in turn, leads to increasing desirability and rising prices, eventually pricing out the very bohemian crowd that initially made it cool.
It’s a tale as old as time. It’s important to be mindful of this context as you explore Roma Norte, recognizing the impact gentrification has had on the neighborhood, and to be respectful of its history and residents.
That being said, here are some of our favorite spots in Roma Norte (excluding the mezcal bars mentioned on day 1, which are also worth revisiting if you didn’t explore them then):
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Expendio de Maíz Sin Nombre: Possibly our favorite dining experience in Mexico City. Both times we’ve visited have been fantastic (though the service was slightly better on our first visit in 2019). This restaurant is essentially an open kitchen within a garage, serving a menu-less array of delicious dishes centered around their handmade tortillas, made with nixtamalized corn rather than mass-produced corn flour. We recommend reading this excellent Culinary Backstreets article for more context, and this piece about the decline of the centuries-old nixtamalization process. Essentially, you sit down, inform them of any dietary restrictions, and they begin bringing you courses. After each course, they’ll ask if you’d like more. Repeat until you’re completely satisfied. Most dishes are relatively simple, but the high-quality ingredients speak for themselves, creating an explosion of flavor in each bite.
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Pulqueria los Insurgentes: For a different, more low-key, and hip pulqueria experience, this is the place. It’s a multi-level bar with a distinct vibe on each floor.
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Panadería Rosetta: Perhaps the most famous bakery in Mexico City, especially among expats and tourists. Since our previous visit, they’ve significantly expanded into a larger space next door with a sidewalk patio. Pro-tip: there’s always a long line to dine in. Instead, join the faster-moving line for pastries to-go and enjoy them in the park around the corner (more on that below).
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Cardinal Casa de Café: The cup of coffee tied for our favorite in the city was brewed here on a slow Sunday morning. I asked the barista/manager for a V60 pour-over recommendation, and his immediate suggestion did not disappoint. Plus, their best specialty drink, the Voltaire, is essentially a cappuccino with chocolate. Delicious!
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Tlecan: An accidental discovery during an impromptu cocktail crawl through Roma Norte and La Condesa. This spot offers excellent (though slightly pricey) cocktails. Try the mezcal negroni – it’s a standout.
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Plaza Río de Janeiro: Our favorite park in all of Mexico City? It’s definitely a contender. With its central fountain, replica of the statue of David, and numerous dogs playing, we’ve found ourselves here repeatedly across our trips, and it’s always a pleasure. Grab pastries from Panaderia Rosetta and enjoy them here to escape the crowds directly outside the bakery. It’s located here on Google Maps.
Timely Evening in La Condesa
In many ways, La Condesa and Roma Norte are quite similar. Both are upscale, leafy, and areas where you’ll hear a lot of English spoken in Mexico City, as they are popular with tourists and expats.
However, unlike the grid layout of Roma Norte, La Condesa is a labyrinth of tree-lined streets, centered around two main parks: Parque México and the smaller Parque España.
The neighborhood is sometimes referred to as “Condesa-Hipódromo.” Looking at a map reveals why the latter part of the name is so fitting: its oval shape resembles a horse racing track (which is exactly what this area was used for until the early 20th century).
Today, La Condesa is one of Mexico City’s most affluent neighborhoods (we learned that “Condesa” means “countess,” which gives you a sense of its historical elegance), and has become increasingly popular with expats and tourists over the past decade, including us.
Here are our favorite spots in La Condesa, in no particular order (excluding the two parks themselves, which you should definitely visit):
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Churrería El Moro: Touristy? Yes. Is a lot of English spoken here? Yes. Worth it? Also, yes. You’ve undoubtedly heard about churros con chocolate as you’ve planned your trip, and this particular location is our favorite place to indulge. It’s busy, yes, but you can grab your churros and chocolate and head across the street to the park to enjoy them in the open space in front of the theater. On our trip with my brothers, I sent them in to order on their own, and they somehow ended up without chocolate (though they did get what was essentially a churro ice cream sandwich, which they loved). You want the churros and the chocolate español, the thicker version perfect for dipping churros. Yes, it’s a huge cup of chocolate, distinct from the thinner version you might find in Spain.
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Baltra Bar: Our favorite cocktail bar in Mexico City! We’ve visited Baltra on every trip and have seen it become increasingly popular over time. On our first visit, we were one of only two couples in the bar and had a lovely chat with the bartender about Mexico City. On our most recent visit, we had to wait for a table in the parklet outside because it was packed. The cocktails are exceptional, and all syrups and cordials are made in-house.
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Pasillo de Humo: Excellent Oaxacan restaurant specializing in tlayudas, moles, and, of course, mezcal.
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Tacos Hola: This compact taco spot is where we discovered the magic of tacos de guisado, which we now actively seek out when traveling (Guisados in L.A. and Taquería Los Puñales in Portland are our favorites). Unlike tacos al pastor, tacos de guisados are filled with stews, typically meat-based. Walk into Tacos Hola, and you’ll see a counter filled with colorful clay pots, with a large sign explaining the contents of each. Highly recommended, though it’s more of a lunch spot (so you might need to return at a different time).
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Maizajo: I initially walked past this spot, noticing the tortilla-making equipment inside, before doubling back out of intrigue (and a desire to find fresh tortillas to cook breakfast at home). The blue corn tortillas I bought here were among our favorites in Mexico City, far superior to supermarket tortillas. They also serve prepared food, though I only tried the tortillas.
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Anvil and Camino a Comala: Mentioned earlier when discussing coffee in La Condesa before Chapultepec Park, these are our top two coffee recommendations in the neighborhood.
Day 4: Timely Journeys to Coyoacán and Xochimilco
Your final full day in Mexico City takes you south of the city center to explore two historically significant areas: the ancient canals of Xochimilco and Coyoacán, a former village where the Spanish first established settlements near Mexico City.
Exploring Mexico City’s Complex History in Timeless Xochimilco
I’ll be honest (Matt here), I was initially very skeptical about Xochimilco. So much so that despite two previous trips (including a week-long stay) to Mexico City, I had never seriously considered it as a destination.
My perception, based on limited research, was that Xochimilco was primarily about party boats offering unlimited tequila and loud music, which isn’t really our travel style.
However, after taking a tour (this one with Miroslava), I can confidently say that it is absolutely worth the time (and the journey, as it’s quite far south of the city center) to gain a tangible sense of what Mexico City was like centuries ago when the Mexica people – now known as the Aztecs – founded it.
If you’re not already aware (and I’ve mentioned it previously), Mexico City was fundamentally built on top of a vast lake.
The Mexica people migrated from somewhere in northern Mexico or the southern United States and chose a large lake within a valley surrounded by volcanoes as the ideal place to settle.
For most of its history, Mexico City more closely resembled Venice than the sprawling, modern metropolis of today.
The Mexica created chinampas, artificial islands constructed in the lake using fertile soil, enabling them to cultivate food.
At its peak, around the time of European arrival, three causeways (bridges) connected the island city in the center of the lake to the surrounding valley and beyond.
These bridges were even raised at night for security purposes.
The Anthropology Museum features excellent maps illustrating what this ancient city looked like, and I wish I had taken photos to share, as the transformation is truly remarkable.
These canals, fed by natural springs and the lifeblood of Tenochtitlan (the Aztec city that preceded Mexico City), only truly remain in one area today: Xochimilco. It’s a residential neighborhood located approximately 30-45 minutes (depending on traffic) south of the city center.
In my opinion, the best way to experience Xochimilco is through a guided tour that provides the historical and cultural context that makes this place so special.
Unfortunately, many tours lean heavily into the “party boat” aspect and are light on history and culture.
I invested considerable time searching to find this tour with Miroslava, a local who was born and raised in Xochimilco, who offers a truly authentic and insightful experience of her neighborhood.
Her tour is a blend of market exploration, cooking class, and history/culture lesson, taking you on a three-hour journey through the neighborhood and canals.
You’ll begin in the neighborhood, stopping at the market to purchase vegetables and cheese for your lunch (which is prepared and cooked directly on the trajinera boat), then head to the pier and board a trajinera to learn about chinampas and the rare Axolotl (an adorable salamander now largely extinct in the wild).
Most tours don’t include transportation to or from Xochimilco (requiring either an Uber or a lengthy metro ride to reach it independently). However, Miroslava’s tour includes pick-up in La Condesa, which we found incredibly convenient (though the van was a bit cramped).
Given its location south of the city center, combining a Xochimilco visit with Coyoacán, which lies between Xochimilco and the city center, makes logistical sense.
Timely Exploration of Coyoacán and the Frida Kahlo Museum (Casa Azul)
Coyoacán is a truly special place. Each time I walk through Coyoacán’s main plaza – the one with the beautiful coyote fountain – I can feel a palpable energy.
I vividly remember my first visit to that very spot and the thought it provoked: why don’t we have public spaces like this, where people gather and simply spend time together, in the United States? It’s the same feeling I get in an Italian piazza.
For us, the heart of Coyoacán is Jardin Hidalgo and the Fuente de los Coyotes (coyote fountain), as they perfectly embody the village-like atmosphere of the neighborhood.
While undeniably part of Mexico City, stepping onto Coyoacán’s cobblestone streets feels like entering a different realm. The density of Mexico City seems to dissipate, and while there are still bustling crowds, it feels like a tranquil island of sanity within a hectic metropolis.
Coyoacán’s most famous attraction is Casa Azul, also known as the Frida Kahlo Museum.
It explores the lives of both Frida Kahlo and, to a lesser extent, Diego Rivera, the iconic artist power couple and two of Mexico’s most celebrated historical figures.
We visited Casa Azul on our first Mexico City trip, and it’s definitely worth experiencing, particularly if you utilize the audio guide. The audio guide provides essential context that greatly enhances the museum visit.
One crucial thing to know: Casa Azul is one of the most popular (perhaps the most popular) attractions in Mexico City, and it’s a relatively small space. We strongly advise booking tickets well in advance, selecting a specific day and time slot. You can do so here.
Note that the museum is closed on Mondays.
Since you’ll likely be booking your Xochimilco tour in advance anyway, pre-booking Casa Azul tickets shouldn’t be too much of an extra step if you plan to visit both on the same day.
However, Casa Azul is far from the only thing to see and do in Coyoacán. Here are a few other places to explore while you’re there:
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The Twin Plazas: Arguably the heart and soul of Coyoacán, the twin plazas – Jardín Hidalgo and Jardín Centenario (and the Fuente de los Coyotes) – are the vibrant center of the neighborhood. The energy here, at almost any time of day, is palpable.
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Cafe Avellaneda: An absolute must-visit for coffee enthusiasts. This tiny cafe on a cobblestone side street serves coffee from my favorite Mexican roaster, Jiribilla (they share the same owners). They offer filter coffee, espresso drinks, and a menu of specialty coffee creations, including an excellent espresso tonic.
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Mercado de Coyoacán: A great example of a Mexico City market, and slightly less overwhelming than some of the markets in the Centro Histórico. It’s a mix of produce and food stalls, crafts, and restaurants. The tostada stands, in particular, are worth a stop (look for the large one with yellow walls and orange lettering – they’re numerous these days).
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Centro Cultural Elena Garro: Part bookstore, part community center, this space is worth visiting for its unique architecture alone.
What to Do with More Time in Mexico City
If you have more than four days in Mexico City, here are a few additional experiences we recommend adding to your itinerary:
Teotihuacan: A Timeless Archaeological Site
You’ve undoubtedly heard about the massive pyramids of Teotihuacan multiple times during your time in Mexico City.
Much like the Colosseum or any other significant ancient ruins, we believe the best way to experience Teotihuacan is through a guided tour. This is especially relevant considering transportation – most tours include round-trip transport to the archaeological site, which is approximately 45 minutes outside the city.
A guided tour with a knowledgeable expert will significantly enrich your experience, providing deeper context and understanding.
We took this tour, which included transportation, a guided tour of Teotihuacan, lunch at a nearby home, and an extra stop at the end.
We enjoyed it, but felt it was longer than necessary (especially the segments after leaving Teotihuacan), and we might recommend a different tour if you’re relatively short on time. It truly is a full-day commitment.
A few helpful tips for visiting Teotihuacan: The site is very exposed, with limited shade. Bring a hat, wear long sleeves, and apply sunscreen liberally.
Take a Street Food Tour: A Timely Culinary Adventure
Another experience that didn’t quite make the cut for the main 4-day itinerary is a street food tour (we opted for the cooking class instead, as it was our personal preference).
A street food tour is a fantastic way to immerse yourself in one of Mexico City’s most vibrant aspects: the bustling street food culture, with countless stands and stalls of all shapes and sizes lining the streets.
In fact, when we reflect on the best things we’ve eaten in Mexico City over multiple trips, our list consistently includes numerous street food items. Particularly blue corn quesadillas with squash blossoms and tamales dulces (the pink ones).
But the question of what to eat and where to eat it can be overwhelming.
If you haven’t already noticed, we are strong advocates for engaging local experts to help you delve deeper into any subject. It almost always leads to a richer, more profound understanding and appreciation for whatever you’re exploring.
It’s one of the most important travel lessons we’ve learned over countless trips, and we encourage you to embrace this approach earlier in your travel journey than we did!
In this case, a guided street food tour will leave you with a greater understanding of Mexican food culture (and culture more broadly) after spending 3-4 hours wandering, eating, and learning alongside a local guide and fellow curious travelers.
We know this firsthand, because… we’ve done it.
We have two primary recommendations for street food tours. There are countless street food tours in Mexico City at this point, and we believe it’s crucial to choose a company that is both locally operated and ethically responsible in its relationships with the vendors you’ll visit.
We’ll recommend one company we’ve personally toured with and another that we’ve wanted to experience for years but haven’t yet managed to.
The tour we’ve taken is Club Tengo Hambre’s Street Food Essentials Tour. This tour essentially does a large loop, starting near Palacio Bellas Artes and embarking on a food-filled journey (we sampled 7-8 different dishes) lasting several hours, leaving you satisfyingly full for days.
They also offer other tours, including a Condesa food tour and a tour of Merced Market.
For a tour company we haven’t personally tried but have long admired, we recommend Eat Like a Local. If we were to start a tour company, this is the model we would emulate.
Prioritizing fair wages for employees and vendors, supporting small, local businesses, and guiding travelers on journeys of discovery, sharing knowledge they wouldn’t find on their own.
You can learn more about them and their founder here.
They offer several tours, but their flagship Mexican Food 101 tour is the one we’d recommend if it’s your first time in Mexico City. It includes a market tour, a flower market visit, and, of course, a wide array of delicious food samples along the way.
A third option to consider is this street food + bike tour, which allows you to cover significantly more ground than walking, a definite advantage in a city as vast as Mexico City.
What to Do with Less Time in Mexico City
If your time in Mexico City is limited to two or three days, here’s how we’d adjust the 4-day itinerary to fit a shorter timeframe.
For the most part, you can still refer to the detailed information in the main itinerary for specific recommendations and insights.
With Three Days: A Condensed Timetable
With three days, we would make a few key adjustments to the 4-day itinerary. The most significant change would be to remove Xochimilco, primarily because it’s quite distant from other areas, and we believe your time is better spent elsewhere with a shorter trip.
For your remaining three days, similar to the 4-day plan, you’ll structure each day around a central experience: the Centro Histórico walking tour, the cooking class, and the Anthropology Museum.
The main challenge is fitting in a visit to Coyoacán, which we consider essential, into this condensed itinerary.
Our recommendation is to visit Coyoacán on the morning of your Anthropology Museum tour. This will likely mean skipping the National History Museum to manage your time effectively.
This will make for a somewhat longer day, but we haven’t found a more optimal way to organize it (and trust us, we’ve explored various options).
With these adjustments, you can largely follow the core elements of the 4-day itinerary.
With Two Days: A Whirlwind Timetable
If we’re being completely candid, two days in Mexico City is simply insufficient to fully appreciate this massive city.
However, if two days is all you have, here’s how we’d maximize your experience:
On your first day, follow day one of the 4-day itinerary as closely as possible.
Of all the experiences in the full itinerary, we believe the Centro Histórico walking tour is the most crucial, as it provides a foundational understanding of the city, its people, and its history, which enriches all subsequent experiences.
On your second day, spend the morning in Coyoacán. Get coffee at Cafe Avellaneda, visit the twin plazas and the coyote fountain, and then explore Casa Azul (Frida Kahlo’s House).
For the afternoon and evening of your second day, focus on exploring Roma Norte and La Condesa. Indulge in pastries at Panaderia Rosetta, coffee at Cardinal, lunch at Expendio de Maíz, and relax in the parks of La Condesa. Cocktails at Baltra and churros at El Moro are also must-do experiences if time allows.
It’s a fast-paced two days, but we believe this itinerary offers a worthwhile and impactful introduction to Mexico City, even in a limited timeframe.
